Amount of Carbohydrate, by difference in Milk, fluid, nonfat, calcium fortified (fat free or skim)

Dairy and Egg Products

In 100 g (Grams) of Milk, fluid, nonfat, calcium fortified (fat free or skim) there is 4.85 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Milk, fluid, nonfat, calcium fortified (fat free or skim).

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%

Milk, fluid, nonfat, calcium fortified (fat free or skim)

Milk, fluid, nonfat, calcium fortified (fat free or skim) is a type of Dairy and Egg Products. The most significant nutrients in Milk, fluid, nonfat, calcium fortified (fat free or skim) are listed below.

Water 90.8 g 90.8%
Energy (calorie) 35 kcal
Energy (joule) 145 kJ
Protein 3.4 g 3.4%
Total lipid (fat) 0.18 g 0.18%
Ash 0.77 g 0.77%
Carbohydrate, by difference 4.85 g 4.85%
Fiber, total dietary 0 g
Sugars, total 4.85 g 4.85%
Calcium, Ca 204 mg 0.20%
Iron, Fe 0.04 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 101 mg 0.10%
Potassium, K 166 mg 0.17%
Sodium, Na 52 mg 0.05%
Zinc, Zn 0.4 mg
Copper, Cu 0.011 mg
Selenium, Se 2.1 µg
Vitamin C, total ascorbic acid 1 mg
Thiamin 0.036 mg

Nutrients in Milk, fluid, nonfat, calcium fortified (fat free or skim)